Begin by placing 2 slices of your favorite bread into a toaster or toaster oven. Toast them until golden and crispy, about 3-4 minutes. Set aside to cool slightly.

Spread 4 oz of softened cream cheese generously over each slice of toasted bread.

Slice 1 ripe banana into thin, round pieces and arrange them on the cream cheese-covered toast.

Place 4 mini chocolate chips on top of each banana slice to create the mummy's eyes.

Whisk together 1 cup of flour, 2 tablespoon of sugar, 1 tablespoon of baking powder, and ½ teaspoon of salt in a large mixing bowl.

In a separate bowl, whisk together 1 cup of milk, 1 large egg, and 2 tablespoon of vegetable oil.

Pour wet ingredients into the dry ingredients and stir gently until just combined.

Let the batter sit for 5 minutes while preheating a lightly oiled griddle over medium heat.

Pour about ¼ cup of pancake batter onto the griddle. Cook for 2-3 minutes until bubbles form.

Flip pancakes and cook for another 1-2 minutes until golden brown.

Drizzle chocolate syrup in a spiral on each pancake and create the spiderweb effect.