Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Chicken: Begin by placing 2 lbs of chicken chunks evenly in the slow cooker, ensuring even cooking.
- Mix the Sauce: In a separate bowl, combine 1 cup pineapple juice, ¼ cup brown sugar, and ⅓ cup soy sauce. Whisk until smooth.
- Combine Chicken and Sauce: Pour the sauce mixture over the chicken, ensuring all pieces are coated.
- Add Optional Ingredients: Sprinkle in your optional ingredients, such as 1 cup of pineapple chunks, 1 chopped onion, and 1 sliced green pepper.
- Set and Cook: Cover the slow cooker and set it to low heat. Cook for 6 to 8 hours until tender.
- Serve Your Dish: Spoon the tender chicken and sauce over your favorite base or side dish and enjoy.
Nutrition
Notes
Ensure even layering of chicken for optimal cooking; add veggies for texture; monitor cooking time for tenderness.
