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–+ servings
Condensed Milk Cookies

Irresistibly Soft Condensed Milk Cookies You’ll Love

Delight in these Condensed Milk Cookies, a blend of sweetness and simplicity that will warm your heart.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup condensed milk The star ingredient that gives these cookies their rich, sweet flavor.
  • ½ cup butter Adds a creamy texture and richness to the dough.
  • 1 teaspoon vanilla extract Enhances the cookie’s flavor beautifully.
  • 1 cup granulated sugar Sweetens the cookies and contributes to their delightful softness.
  • 2 cups all-purpose flour The base for the cookie dough, providing structure.
  • 1 teaspoon baking powder Ensures your cookies rise to the perfect softness.
  • ½ teaspoon salt A pinch elevates the flavors and balances the sweetness.
  • 1 large egg Binds the ingredients together and helps create a tender texture.

Equipment

  • mixing bowl
  • hand mixer
  • baking sheet
  • parchment paper
  • cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together ½ cup of softened butter with 1 cup of granulated sugar until light and fluffy, about 3-5 minutes.
  3. Incorporate 1 large egg and 1 cup of condensed milk, mixing until smooth and creamy.
  4. Stir in 1 teaspoon of vanilla extract until fully incorporated.
  5. In a separate bowl, whisk together 2 cups of all-purpose flour, 1 teaspoon of baking powder, and ½ teaspoon of salt.
  6. Gradually add the dry ingredients to the wet mixture until just combined.
  7. Line a baking sheet with parchment paper and drop spoonfuls of dough, leaving space for spreading.
  8. Bake in the preheated oven for 20-25 minutes until golden brown at the edges but soft in the center.
  9. Let them cool on the baking sheet for several minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 75mgPotassium: 40mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.3mg

Notes

Store cookies in an airtight container at room temperature for up to 1 week. For freezer storage, freeze cookies in a single layer for up to 3 months.

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