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Garlic Herb Mozzarella Bites

Irresistibly Crunchy Garlic Herb Mozzarella Bites

Delightful Garlic Herb Mozzarella Bites promise crispy exteriors and gooey centers, perfect for gatherings or cozy snack times.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coating
  • 1 cup all-purpose flour a base for ensuring the egg adheres perfectly.
  • 2 large eggs these help bind the coating to the mozzarella.
  • 1 cup panko breadcrumbs for a light and airy crunch.
  • ½ cup grated Parmesan cheese adds a savory, nutty flavor.
For the Flavor
  • ¼ cup fresh parsley, chopped enhances freshness.
  • 1 tablespoon fresh oregano, chopped brings aromatic earthiness.
  • 1 teaspoon garlic powder amplifies the garlic flavor.
  • 1 teaspoon salt enhances all other flavors.
  • ½ teaspoon black pepper adds a hint of spice.
For the Center
  • 1 pound fresh mozzarella balls the star ingredient that melts beautifully.
For Frying
  • 2-3 cups vegetable oil necessary for frying.

Equipment

  • Shallow dishes
  • deep pot or Dutch oven
  • Cooking thermometer

Method
 

Step‑by‑Step Instructions
  1. Prepare the coating stations by setting up three shallow dishes with flour, whisked eggs, and breadcrumb mixture.
  2. Dry the mozzarella balls with paper towels to ensure proper coating.
  3. Dredge each mozzarella ball in flour, then dip into the eggs, and coat with the breadcrumb mixture.
  4. Chill the coated bites on a parchment-lined baking sheet for 15-20 minutes.
  5. Heat vegetable oil in a deep pot to a depth of 2-3 inches, aiming for 350-375°F.
  6. Fry the mozzarella balls in small batches for 1-2 minutes until golden brown.
  7. Drain the fried mozzarella bites on a plate lined with paper towels.
  8. Serve immediately with warm marinara sauce for dipping.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 6gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 250mgPotassium: 100mgVitamin A: 200IUCalcium: 200mgIron: 1mg

Notes

For optimal texture, reheat cooked bites in an oven or air fryer to regain crispiness.

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