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Oven Fried Feta Rolls with Chili Honey

Irresistibly Crispy Oven Fried Feta Rolls with Chili Honey

Discover the delightful fusion of creamy feta and spicy sweetness in these Oven Fried Feta Rolls with Chili Honey, ready in just 35 minutes.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 rolls
Course: Appetizers
Cuisine: Mediterranean
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 1 pack Phyllo Dough Creates the crispy layer
  • 8 oz Feta Cheese Star ingredient, tangy and creamy
  • 4 oz Cream Cheese Optional, enhances richness
  • 4 tablespoon Butter or Olive Oil For brushing phyllo
For the Toppings
  • 2 tablespoon Sesame Seeds Adds crunch and nuttiness
  • 1 teaspoon Chili Flakes For heat and flavor
  • 3 tablespoon Honey Drizzle for sweetness

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl
  • Pastry Brush
  • saucepan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
  2. Crumble the feta cheese into coarse pieces, optionally mixing in cream cheese for a creamier texture.
  3. Layer three sheets of phyllo dough, brushing each with melted butter or olive oil.
  4. Spoon the feta mixture onto one edge and roll phyllo to create a cigar shape, tucking in sides.
  5. Brush tops with more butter or olive oil, then sprinkle sesame seeds and chili flakes on top.
  6. Bake in the preheated oven for about 20–25 minutes until golden brown and crispy.
  7. Warm honey in a saucepan and stir in a sprinkle of chili flakes, heating just until warm.
  8. Drizzle the warm chili honey over the baked rolls before serving.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 20gProtein: 6gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Use fresh phyllo for a better texture, and avoid microwaving for reheating to maintain crispiness.

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