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Garlic Parmesan Cheeseburger Bombs

Irresistibly Cheesy Garlic Parmesan Cheeseburger Bombs

These Garlic Parmesan Cheeseburger Bombs are a heartwarming fusion of juicy beef and gooey cheddar cheese wrapped in soft dinner rolls, perfect for any occasion.
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Prep Time 30 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 53 minutes
Servings: 6 bombs
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 lb Ground Beef or ground turkey or plant-based meat
  • 1 cup Cheddar Cheese or mozzarella or pepper jack
For the Roll Exterior
  • 12 Soft Dinner Rolls or crescent or biscuit dough
  • 2 tablespoon Butter or margarine if needed
For Garlic Butter Coating
  • 3 cloves Garlic minced; use garlic powder if fresh isn’t available
  • ½ cup Parmesan Cheese or Romano or Asiago cheese
  • 1 tablespoon Fresh Parsley or dried parsley if fresh is not handy
For Seasoning
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

Equipment

  • Skillet
  • baking sheet
  • basting brush
  • serrated knife
  • small bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Gather your ingredients.
    Garlic Parmesan Cheeseburger Bombs
  2. Cook ground beef in a skillet over medium heat until fully browned, about 7-10 minutes. Drain excess fat, season with salt and pepper, and let cool.
    Garlic Parmesan Cheeseburger Bombs
  3. Slice the tops off the soft dinner rolls and hollow out the centers.
    Garlic Parmesan Cheeseburger Bombs
  4. Stuff each roll with cheddar cheese and seasoned beef mixture.
    Garlic Parmesan Cheeseburger Bombs
  5. Mix melted butter with minced garlic. Brush mixture over the tops of each filled roll.
    Garlic Parmesan Cheeseburger Bombs
  6. Sprinkle grated Parmesan cheese and chopped fresh parsley over each roll.
    Garlic Parmesan Cheeseburger Bombs
  7. Arrange rolls on a parchment-lined baking sheet and bake for 15-18 minutes until golden brown.
    Garlic Parmesan Cheeseburger Bombs
  8. Let cool for a few minutes before serving warm.
    Garlic Parmesan Cheeseburger Bombs

Nutrition

Serving: 1bombCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

These Garlic Parmesan Cheeseburger Bombs are perfect for parties, and can be made ahead and frozen for later use.

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