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Cheese Biscuit Loaf

Irresistibly Cheesy Biscuit Loaf That Will Wow Your Guests

This Cheese Biscuit Loaf combines flavorful garlic and cheddar, perfect for any meal.
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Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Snacks
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Loaf
  • 2 cups All-Purpose Flour Provides structure and classic biscuit texture.
  • 1 tablespoon Baking Powder Key leavening agent for a light and fluffy loaf.
  • 1 teaspoon Garlic Powder Adds that signature garlic flavor.
  • 1 teaspoon Salt Balances the richness of the cheese and butter.
  • ½ cup Unsalted Butter Adds moisture and richness.
  • ¾ cup Buttermilk Contributes tanginess and tenderness.
  • 1 cup Sharp Cheddar Cheese Creates gooey pockets throughout the loaf.
  • ¼ cup Fresh Parsley Optional, adds brightness and color.

Equipment

  • Loaf Pan
  • mixing bowl
  • whisk
  • Pastry Cutter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease or line a 9x5-inch loaf pan with parchment paper.
  2. In a large mixing bowl, whisk together flour, baking powder, garlic powder, and salt.
  3. Cut in cold butter into the dry mixture until it resembles a coarse crumb texture.
  4. Fold in shredded cheddar cheese, ensuring it's evenly coated with the dry mixture.
  5. Pour in buttermilk and mix until just combined.
  6. Spoon the dough into your prepared loaf pan and smooth the top with a spatula.
  7. Bake for 40–45 minutes until golden brown and a toothpick comes out clean.
  8. Melt butter and mix in garlic powder; brush over the top of the loaf.
  9. Allow the loaf to cool in the pan for 10–15 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 25gProtein: 5gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 450mgPotassium: 160mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 150mgIron: 1mg

Notes

Serve with creamy Alfredo sauce for a memorable meal.

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