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–+ servings
Chipotle Aioli

Irresistible Chipotle Aioli for Bold Flavor Lovers

This quick and easy Chipotle Aioli elevates dishes with its smoky flavor and creamy texture, perfect for bold flavor lovers.
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Prep Time 5 minutes
Chill Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Condiments
Cuisine: Mexican
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Aioli Base
  • 1 cup Mayonnaise gives a creamy base that makes this chipotle aioli rich and luscious.
  • 1-2 peppers Chipotle peppers in adobo sauce adjust for your spice tolerance.
  • 1 clove Garlic minced adds a robust zing.
  • 1 tablespoon Lemon juice adds brightness.
  • 1 pinch Salt elevates all the flavors.

Equipment

  • mixing bowl
  • blender

Method
 

Instructions
  1. Add 1 cup of mayonnaise to a mixing bowl or a blender.
  2. Finely chop 1 to 2 chipotle peppers in adobo sauce and add them to the mayonnaise.
  3. Mince or grate 1 clove of garlic and add it to the mixture.
  4. Squeeze in 1 tablespoon of fresh lemon juice and mix well.
  5. Add a pinch of salt and taste to adjust if needed.
  6. Blend the mixture until smooth.
  7. Taste and adjust flavors as desired.
  8. Transfer to an airtight container and chill in the refrigerator for 15-30 minutes.

Nutrition

Serving: 1tablespoonCalories: 80kcalCarbohydrates: 1gProtein: 1gFat: 9gSaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 5mgSodium: 120mgPotassium: 20mgVitamin A: 50IUVitamin C: 1mgCalcium: 5mg

Notes

Always use fresh garlic and lemon juice for the best flavor. Adjust chipotle quantity to control heat level.

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