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–+ servings
English Muffin Pizzas

Easy English Muffin Pizzas That Will Wow Your Taste Buds

Delight in these English Muffin Pizzas, a quick and customizable treat perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 pizzas
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 pieces English muffins Split in half
For the Sauce
  • 1 cup Pizza sauce Store-bought or homemade
For the Cheese
  • 1 cup Shredded mozzarella cheese For topping
For the Toppings
  • 1 cup Toppings of your choice Pepperoni, bell peppers, etc.
  • 1 teaspoon Dried oregano Optional
  • 1 teaspoon Garlic powder Optional
For Garnish
  • 1 tablespoon Fresh basil or parsley Optional, for garnishing

Equipment

  • Oven
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Split your English muffins in half and arrange them cut side up on a baking sheet.
  3. Spoon pizza sauce onto each muffin half, spreading it evenly.
  4. Sprinkle shredded mozzarella cheese generously over each muffin.
  5. Add your choice of toppings on top of the cheese.
  6. Sprinkle dried oregano and garlic powder on top if desired.
  7. Bake in the preheated oven for 10–15 minutes until cheese is bubbly and edges are golden.
  8. Let cool for a minute, then garnish with fresh basil or parsley.
  9. Serve warm and enjoy!

Nutrition

Serving: 1pizzaCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 450mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 5mgCalcium: 20mgIron: 8mg

Notes

Customize your pizzas with various sauces and toppings based on your preference. Baking times may vary based on your oven, so keep an eye on them to prevent over-browning.

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