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–+ servings
Apple Fritters

Delicious Apple Fritters That'll Brighten Your Day

These Apple Fritters are a sweet, comforting treat that brings warmth and joy to any gathering.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 fritters
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fritters
  • 2 cups all-purpose flour provides the essential base for that perfect fritter texture.
  • 1 tablespoon baking powder ensures the fritters rise beautifully as they fry.
  • 1 teaspoon ground cinnamon adds that warm spice that pairs perfectly with apples.
  • ½ teaspoon salt enhances all the flavors and balances the sweetness.
  • 2 large apples, peeled and diced Granny Smith or Honeycrisp are ideal for their tartness.
  • ½ cup granulated sugar sweetens the batter and caramelizes on the fritters when fried.
  • 1 large egg contributes moisture and helps bind the ingredients together.
  • 1 cup whole milk gives the batter the right consistency and richness.
  • 1 teaspoon vanilla extract infuses a lovely aromatic flavor into the fritters.
  • Oil for frying choose a neutral oil to achieve that perfect crispy exterior.
For Dusting & Glazing
  • Powdered sugar a light dusting adds a touch of sweetness.
  • Optional: Glaze mix powdered sugar and milk for a glossy finish.

Equipment

  • large bowls
  • whisk
  • frying pot or deep fryer
  • slotted spoon

Method
 

Step-by-Step Instructions for Apple Fritters
  1. Prepare Your Workspace: Gather all ingredients and equipment on your countertop.
  2. Mix the Dry Ingredients: In a large bowl, combine all-purpose flour, baking powder, ground cinnamon, and salt.
  3. Incorporate the Apples: Fold diced apples into the dry mixture gently.
  4. Mix the Wet Ingredients: In a separate bowl, whisk together granulated sugar, egg, whole milk, and vanilla extract.
  5. Combine the Mixtures: Gradually add the wet mixture to the dry ingredients, stirring gently.
  6. Heat the Oil: In a deep fryer or large pot, heat oil to 350°F (175°C).
  7. Fry the Fritters: Drop spoonfuls of batter into hot oil, frying for about 3-5 minutes.
  8. Drain the Fritters: Remove fritters from oil and place on a plate lined with paper towels.
  9. Dust with Powdered Sugar: While still warm, dust fritters with powdered sugar.
  10. Serve Warm: Enjoy your Apple Fritters while they are still warm.

Nutrition

Serving: 1fritterCalories: 200kcalCarbohydrates: 28gProtein: 2gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 0.5mg

Notes

Serve fresh for the best flavor and texture. Use tart apples for the best results.

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