Ingredients
Equipment
Method
Step-by-Step Instructions for Winter Fruit Salad with Cinnamon Vanilla
- Wash the fruits thoroughly under cold water and let them drain.
- Dice the apples and pears into bite-sized pieces and set aside.
- Chop the oranges into manageable chunks and gather pomegranate seeds.
- Combine all the diced fruits in a large mixing bowl, adding chopped walnuts.
- In a small saucepan, heat honey over low heat until pourable.
- Remove from heat and whisk in ground cinnamon and vanilla extract.
- Pour the cinnamon vanilla dressing over the fruit mixture and fold gently.
- Taste and adjust sweetness with more honey if needed.
- Chill the fruit salad in the refrigerator for 30 minutes.
- Serve in a beautiful bowl with a sprinkle of cinnamon or additional walnuts on top.
Nutrition
Notes
Allowing the salad to chill for at least 30 minutes helps the flavors meld, making it taste even better.
