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Winter Fruit Salad with Cinnamon Vanilla

Cozy Winter Fruit Salad with Cinnamon Vanilla Bliss

This Winter Fruit Salad with Cinnamon Vanilla is a vibrant and refreshing treat that's perfect for holiday gatherings.
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Fruit
  • 2 cups diced apples Use a crisp variety for best texture.
  • 2 cups diced pears Adds sweetness and a juicy contrast.
  • 1 cup pomegranate seeds Provides a pop of flavor and color.
  • 2 cup chopped oranges Adds refreshing citrus zing.
For the Dressing
  • ½ cup honey Can be substituted with maple syrup or agave for a vegan version.
  • ¼ cup chopped walnuts Can substitute with sunflower or pumpkin seeds if allergic to nuts.
  • 1 teaspoon ground cinnamon Adds a warm spice.
  • 1 teaspoon vanilla extract Complements the cinnamon.

Equipment

  • colander
  • mixing bowl
  • Small Saucepan
  • Rubber spatula

Method
 

Step-by-Step Instructions for Winter Fruit Salad with Cinnamon Vanilla
  1. Wash the fruits thoroughly under cold water and let them drain.
  2. Dice the apples and pears into bite-sized pieces and set aside.
  3. Chop the oranges into manageable chunks and gather pomegranate seeds.
  4. Combine all the diced fruits in a large mixing bowl, adding chopped walnuts.
  5. In a small saucepan, heat honey over low heat until pourable.
  6. Remove from heat and whisk in ground cinnamon and vanilla extract.
  7. Pour the cinnamon vanilla dressing over the fruit mixture and fold gently.
  8. Taste and adjust sweetness with more honey if needed.
  9. Chill the fruit salad in the refrigerator for 30 minutes.
  10. Serve in a beautiful bowl with a sprinkle of cinnamon or additional walnuts on top.

Nutrition

Serving: 1bowlCalories: 150kcalCarbohydrates: 35gProtein: 2gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2.5gSodium: 5mgPotassium: 200mgFiber: 4gSugar: 25gVitamin A: 2IUVitamin C: 50mgCalcium: 2mgIron: 4mg

Notes

Allowing the salad to chill for at least 30 minutes helps the flavors meld, making it taste even better.

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