Name: Indulge in Grandma's Neiman Marcus Cake Bliss
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 box yellow cake mix; 1/2 cup unsalted butter (melted); 2 large eggs; 8 oz cream cheese (softened); 2 large eggs; 1 cup powdered sugar; 1 tsp vanilla extract; 1 cup powdered sugar (for dusting)

As the aroma of warm butter and sugar wafted through my kitchen, I couldn’t help but feel transported back to my childhood, where treats were made with love and anticipation. Today, I’m excited to share with you my favorite go-to dessert, the Neiman Marcus Cake. This delightful creation marries the simplicity of a yellow cake mix with a creamy, rich layer of cream cheese, making it not only a crowd-pleaser but also a breeze to whip up for any occasion. With just 10 minutes of prep time and a stunning result, this cake is perfect for those busy days when you still want to impress family and friends. Trust me, once you try this, your baking routine will never be the same! Ready to dive into this sweet indulgence? Let’s get started!

Why is Neiman Marcus Cake a Must-Try?

Irresistible Flavor: This cake boasts a perfect balance of buttery sweetness and creamy richness, making every bite a little slice of heaven.

Effortless Preparation: With only 10 minutes of prep, this dessert is ideal for busy bakers who crave homemade goodness without the fuss.

Crowd-Pleasing Appeal: Whether serving at a party or enjoying a cozy family night, the Neiman Marcus Cake leaves everyone asking for seconds—it's that good!

Versatile Serving: Dress it up with fresh berries, whipped cream, or even a scoop of ice cream for a delightful twist that suits any occasion.

Memorable Experience: Baking this cake fills your home with a comforting aroma and creates lasting memories, reminiscent of simpler times spent in the kitchen with loved ones.

Neiman Marcus Cake Ingredients

• Here's everything you need to create this delightful dessert!

For the Cake Base

Yellow cake mix – A convenient choice that gives you a fluffy foundation in no time.
Unsalted butter – Melting it adds rich flavor and moisture to the cake.
Eggs – They provide structure and bind everything together for a perfect bake.

For the Cream Cheese Layer

Cream cheese – Softened, it creates a luscious, creamy layer that elevates the cake's texture.
Eggs – Adding these helps the cream cheese filling set beautifully while keeping it creamy.
Powdered sugar – Sweetness is essential for that delectable, dessert-worthy cream cheese layer.
Vanilla extract – A dash enhances the overall flavor, bringing warmth and depth.

Optional Topping

Powdered sugar – A light dusting adds a touch of elegance for serving—totally optional but oh-so-pretty!

There you have it—the essential ingredients for your Neiman Marcus Cake! Get ready to impress your family and friends with this delightful treat.

Step‑by‑Step Instructions for Neiman Marcus Cake

Step 1: Preheat and Prepare
Begin by preheating your oven to 350°F (175°C). While it heats up, grab a 9×13-inch baking dish and grease it with cooking spray or line it with parchment paper for easy removal. This preparation ensures your Neiman Marcus Cake bakes evenly and comes out perfectly without sticking.

Step 2: Make the Cake Base
In a mixing bowl, combine the yellow cake mix with 2 large eggs and the melted butter, stirring until thick and smooth. This mixture should come together effortlessly, creating a fluffy batter. Once ready, press the batter evenly into the bottom of your prepared baking dish, forming a solid base for the creamy filling.

Step 3: Prepare the Cream Cheese Layer
In a separate bowl, beat the softened cream cheese with an electric mixer until it's fully smooth and creamy. Next, add in the remaining 2 eggs, vanilla extract, and powdered sugar. Continue to mix until all ingredients are fully combined, resulting in a luscious, thick cream cheese filling perfect for your Neiman Marcus Cake.

Step 4: Assemble the Cake
Pour the creamy filling over the cake base you created earlier. Using a spatula, spread the cream cheese mixture evenly across the batter, ensuring a uniform layer that guarantees each slice will be deliciously rich. This step adds that signature creaminess that makes this cake unforgettable.

Step 5: Bake to Perfection
Place the assembled cake in the preheated oven and bake for 35–40 minutes. Keep an eye on it—the top should turn golden brown, and the edges will be set while the center remains slightly jiggly. This balance is crucial for achieving that perfect texture in your Neiman Marcus Cake.

Step 6: Cool Before Serving
Once baked, remove the cake from the oven and allow it to cool completely in the dish. This cooling process is essential for the layers to set properly, making it easier to slice and serve without falling apart. Enjoy the tantalizing aroma as it fills your kitchen!

Step 7: Add the Finishing Touch
For an elegant touch, dust the cooled Neiman Marcus Cake with powdered sugar before slicing and serving. This optional garnish not only enhances the visual appeal but also adds a delightful sweetness that complements the richness of the cream cheese layer beautifully.

Neiman Marcus Cake Variations

Feel free to get creative with this dessert and make it your own with these delightful adjustments!

Gluten-Free: Use a gluten-free yellow cake mix instead to cater to gluten sensitivities while retaining a soft texture.
Dairy-Free: Substitute cream cheese with dairy-free alternatives like cashew cream or coconut cream for a similar creamy consistency.
Flavor Boost: Add lemon zest or orange zest to the cream cheese layer for a refreshing citrus kick that brightens up the flavors.
Nutty Delight: Mix in chopped pecans or walnuts into the cake base for a crunch that pairs perfectly with the creamy filling.
Chocolate Twist: Replace the vanilla extract with almond extract and fold in chocolate chips into the cream cheese mix for a rich, decadent treat. It’s pure indulgence!
Caramel Drizzle: Drizzle caramel sauce over the cooled cake for an extra layer of sweetness that will wow your guests and elevate the presentation.
Berry Surprise: Incorporate fresh berries, like blueberries or raspberries, into the cream cheese layer for bursts of flavor and a vibrant look. This addition makes it feel as fresh as spring!
Spiced Up: Add a sprinkle of cinnamon or nutmeg into the cake mix to warm things up with cozy spice notes that tantalize the palate.

Let your imagination run wild and explore these variations that turn this classic into a unique treat tailored specifically to your taste!

Expert Tips for Neiman Marcus Cake

Choose Quality Ingredients: Opt for high-quality butter and fresh eggs for the best flavor and texture in your Neiman Marcus Cake.
Room Temperature Cream Cheese: Allow your cream cheese to soften at room temperature; it will whip up smoother and incorporate better, avoiding lumps in your cake.
Don’t Overmix: For both the cake base and cream cheese filling, mix just until combined to maintain that fluffy, tender crumb and light texture.
Cooling Time Matters: Let the cake cool completely to set the layers effectively. Avoid rushing this step to prevent the filling from collapsing.
Check Oven Temperature: Ovens can vary in temperature, so consider using an oven thermometer to ensure your Neiman Marcus Cake bakes at the right temperature for a perfect rise.

Make Ahead Options

These Neiman Marcus Cakes are perfect for meal prep enthusiasts! You can prepare the cake base and the cream cheese layer up to 24 hours in advance. To do this, simply bake the cake according to the recipe instructions, then allow it to cool completely before wrapping it tightly in plastic wrap and refrigerating. This helps maintain its moisture and flavor. When you're ready to enjoy it, simply dust with powdered sugar and serve. For a longer option, you can freeze individual slices of the finished cake for up to 2 months—just thaw overnight in the refrigerator before serving. This way, you’ll have a delicious dessert ready whenever you crave it!

How to Store and Freeze Neiman Marcus Cake

Fridge: Store your Neiman Marcus Cake in an airtight container in the refrigerator for up to 5 days. The flavors will deepen beautifully over time, making it even more delightful.

Freezer: For longer storage, wrap individual slices tightly in plastic wrap and place them in a freezer-safe bag. They’ll stay fresh for up to 2 months.

Thawing: To enjoy your frozen cake, simply thaw slices overnight in the fridge. This way, it retains its creamy texture and taste when served.

Reheating: If you prefer your cake warm, pop a slice in the microwave for about 15–20 seconds. This brings back that fresh-baked goodness without compromising its flavor.

What to Serve with Neiman Marcus Cake

Indulging in a slice of Neiman Marcus Cake is a treat in itself, but pairing it with the right companions can elevate your experience to a whole new level.

Strong Coffee: The rich flavors in coffee contrast beautifully with the sweetness of the cake, making each bite even more delightful.
Fresh Berries: Blueberries or raspberries add a burst of freshness and a tangy twist, balancing the cake's creamy richness.
Homemade Whipped Cream: A light swirl on top adds a beautiful presentation and an extra layer of decadence that melts in your mouth.
Vanilla Ice Cream: Creamy vanilla ice cream complements the dense texture, cooling down each bite while enhancing the flavor profile.
Mint Garnish: A few fresh mint leaves not only brighten the plate but also add a lovely herbal note that contrasts well with the sweetness.
Chocolate Drizzle: A light drizzle of chocolate sauce adds a touch of luxury and enhances the cake's already sumptuous flavors.
Lemon Zest: Sprinkling lemon zest over each slice infuses a vibrant citrus note, cutting through the cake's richness for a refreshing finish.
Chardonnay: A chilled glass of this white wine can elevate your dessert experience, with its fruity notes harmonizing with the cake’s flavor.
Powdered Sugar Dusting: Finish each slice with a light dusting for a touch of elegance and an extra hint of sweetness that is always welcomed.

Neiman Marcus Cake Recipe FAQs

What type of yellow cake mix should I use?
Absolutely! I recommend using a standard yellow cake mix for the best results. Look for one without any additional flavors, as you want the buttery sweetness to stand out.

How should I store my Neiman Marcus Cake?
For optimal taste and quality, store your Neiman Marcus Cake in an airtight container in the refrigerator for up to 5 days. This not only keeps it fresh but also allows the flavors to deepen, making each bite even more heavenly!

Can I freeze Neiman Marcus Cake? How?
Yes, you can freeze it! Wrap individual slices tightly in plastic wrap, then place them in a freezer-safe bag to prevent freezer burn. It will stay fresh for up to 2 months. When you're ready to enjoy, simply thaw the slices overnight in the fridge before serving. This method helps retain that creamy, luscious texture.

What should I do if my cream cheese layer seems too thick?
If your cream cheese mixture is thick, ensure that your cream cheese is fully softened to room temperature before mixing. This will help create a smooth and creamy layer. If necessary, add a splash of milk (1 tablespoon at a time) while mixing until you reach your desired consistency.

Can pets eat any part of the Neiman Marcus Cake?
It’s best to keep this cake away from pets. The sugary and creamy ingredients may not be suitable for them, and certain ingredients, like chocolate or xylitol, can be harmful. Always consult your vet before sharing human treats with your furry friends!

Is there a gluten-free option for Neiman Marcus Cake?
Yes! You can substitute the traditional yellow cake mix with a gluten-free yellow cake mix available in stores. Just ensure that all other ingredients, especially vanilla extract and baking powder, are also gluten-free. Follow the same preparation method for a delightful gluten-free Neiman Marcus Cake!